Registered and certified
From Flour to Bloom
Flour & Bloom was founded by a team of passionate bakers with a vision to bring artisanal breads to Bangalore. Our journey began with a small bakery in Indiranagar, where we experimented with different types of bread and developed our signature sourdough recipe.
Bread is the staff of life, and we're passionate about making it
Our Founders
Artisanal Breads and More
Made with our signature starter culture
Made with whole wheat flour and our signature starter culture
Toasted sourdough with mashed avocado, cherry tomatoes, and feta cheese
Grilled chicken breast, lettuce, tomato, and mayo on sourdough bread
What We're Known For
Everything is made in-house, every morning — naturally leavened, never rushed.
Use code FLOUR10 at checkout
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Browse Menu
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Love from Our Customers
Flour & Bloom has the best sourdough bread in town!
Rahul · BangaloreTheir all-day menu is amazing, especially the avocado toast!
Priya · BangaloreI'm obsessed with their whole wheat sourdough, it's so delicious!
Karan · BangaloreGot Questions?
Sourdough bread is made using a natural starter culture instead of commercial yeast, giving it a unique flavor and texture